Thursday, January 21, 2010

Dinner Menu

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Perfect Pear Inc.
Dinner Menu

10oz Pan Seared Bone-in Stuffed Chicken Breast
10oz Pan Seared Stuffed Pork Loin Chop
both stuffed w/ spinach ricotta mix,
served w/ three mushroom cream sauce
or mushroom demi-glaze sauce.
Roasted Garlic Mashed Potatoes.
Fresh Baby Vegetable Medley (baby squashes, mushrooms, onions and red bell pepper with a garlic herb butter).
Fresh Spring Salad.
Dinner Rolls.
Note: All the side dishes will be made with vegetarian ingredients.

Citrus Cheesecake
Chocolate Éclair Pie

Ice Tea